Fire Island Cabin

The cabin sleeps 22 guests and has two, co-ed, 11-bunk dorm rooms. Mattresses, blankets, and pillows are provided. There are two shared bathrooms (male and female), hot outdoor showers, a full kitchen, screened porch, decks, beach chairs, umbrellas, a hammock, yoga equipment, and a gazebo with a library and board games. For water enthusiasts, there are sailboats for authorized sailors, as well as kayaks, canoes, and paddle boards.

Because Fire Island Cabin is run by volunteers, all guests help with small chores, such as sweeping or emptying the dishwasher. Meals are not provided at the cabin, except on Friday evenings during happy hour. The cabin follows a BYOB policy, with alcoholic beverages permitted during dinners and Friday happy hours. All guests must provide their own food by transporting it, shopping in nearby communities, or utilizing restaurants. An onsite manager will help coordinate cooking and cleaning times in the communal kitchen. The kitchen is well-stocked with condiments, spices, dishes, and cookware (including a crockpot, rice cooker, food processor, blender, microwave). An outdoor grill and charcoal are also available for guest use. There is a guest refrigerator, a small freezer, and cubbies for dry goods.

Overnight guests must bring their own linens or rent a top and bottom bed sheet, pillowcase, and towel. Blankets are available. A sleeping bag can be used with a fitted bottom sheet and pillowcase.

Pets and smoking are prohibited at Fire Island Cabin. There is complimentary WiFi and outlets.

Cabin Manager is available by phone 9-11 a.m. daily from May 27 – October 7 at 631-583-5366.